Food

How did you get started in photography?
I always loved art, and my dad taught me and my sister how to draw when we were little. However, I didn’t really get into photography until high school when I took a black and white film class at a community college. I fell in love with photo, and also thought it would be easier to make a living doing commercial photography then drawing or being a gallery artist. I was one of those weird students that knew exactly what they wanted to do going into college and never changed their mind. I think that might be a little abnormal, but maybe good abnormal? Not sure!

Do you remember your first camera? The first photo you were proud of?
It was a 110 film camera and I think it actually said “My First Camera” on the package. Pretty sure my dad still has that somewhere…I should look for it. I was super proud of some of the images I took in my first black and white film class, and I still really like some of those. You can really fall in love with photos when you are doing everything manually, with care by delicate hand. They are so much more special that way.

How do you manage the business side of photography? Do you send email blasts and postcards?
I have sent out lots of promo stuff the last few years, and gotten some response, but mainly I get jobs through relationships and people I know, or get introduced to people in the business by way of people I know. If I could go back and tell photography students one thing, it would be to make friends with people in the design program at their school. Those are the people who are going to be hiring you in the future, and those are the relationships you need to make and keep throughout the years.

Personally, I find email blasts annoying, and so I would rather not annoy other people with my own, but postcards and other things are always fun to get in the snail mail, so I will send those out to photo editors and ad agencies. Advertising through blogs and people with lots of social networking followers is a great tool to spread your name out there as well. I got a really awesome job shooting for the University of Minnesota through Twitter of all places, so you never know how people will find you!

 If I could go back and tell photography students one thing, it would be to make friends with people in the design program at their school.

Do you have a rep? Why/why not?
I don’t currently have a rep. I had one for a while a few years ago, and I go back and forth with wanting one and not wanting one. On one hand it would be amazing to not have to deal with invoicing and receipts, but on the other hand I would have to give someone a percentage of jobs. My plan is to just keep doing what I am doing, and if I get a really big job that I am having a hard time handling, I might start looking more seriously for a rep, or if someone approches me, I might think about it.

Do you mainly shoot in digital?
Yes, mostly digital, although, I only had 2 digital classes in college, and shot a lot of film on my Mamiya 645. I still shoot film for fun, but all jobs are usually taken digitally.

What’s your go-to gear?
Those that know me, know that I am the antithesis of a gear head. I am completely content with a only a Canon 5D Mark II and a 50mm 1.2 lens. That’s all I need. As for lighting, just give me the sun. I have always been enamored with natural light, and manipulating what is already available in the scene by way of reflectors and such. I am intrigued by light and watching it play on walls and in spaces throughout the day. I am constantly observing light patterns and reflections…sometimes it’s annoying because I can’t turn that part of my brain off, even when I don’t have a camera in my hand.

Have you spent time living in LA or NYC? Do you think it is crucial?
I lived in NYC the Summer of 2007, and then from 2008-2009, but moved back to Dallas shortly after the economy hit rock bottom up there. I think it is absolutely beneficial to move to LA or NYC, but not necessarily crucial. You are a fish in a MUCH bigger sea, and I have found it easier to establish myself in a smaller pond such as Dallas, where there is still a lot of cool work.The market isn’t as over saturated in Dallas so I am more easily spotted as a photographer. Plus, it is so much cheaper for me to fly to NYC multiple times a year for jobs than to actually live there (clients are usually pay for the flight anyway). However, I do miss it sometimes. NYC is a great city, and I love walking. I’ve been to LA a few times and shot some things, but the traffic makes my whole entity rage and my blood boil (I am not exaggerating). I don’t know how they do it over there. I definitely respect LA dwellers!

Have you spent time assisting other photographers?
When I lived in NYC in 2007, I assisted two photographers and learned so much about how to deal with clients, calculate expense receipts, and just the business side of things in general. It was extremely helpful, and I am still in fairly regular contact with them. However, when I wanted to start shooting on my own I actually found it more helpful to prop style assist. That way I got to meet art directors and people on shoots without being labeled as a photo assistant. Sometimes it is hard for people to see you as a shooter if you meet them while working for another photographer. Plus, you would never ever want to step on the toes of aphotographer you were assisting for or steal their client from them.

So, it’s hard because if you want to say, shoot for Gap, and you photo assist on a Gap photo shoot, it is going to be difficult to escape the photo assistant context in which you met the Gap creative director. Common sense says you should not give your business card to the creative director anyway, because you are working with the photographer. I would never dream of doing that, so it’s almost detrimental to your career to meet clients who you want to work for while being a photo assistant. However, in prop style assisting, I got to meet art directors and sometimes the prop stylist I was working with even promoted me and handed the art director my card. I think photo assisting can be great in lots of ways, but if you want to shoot on your own I wouldn’t recommend doing it for very long.

Sometimes it is hard for people to see you as a shooter if you meet them while working for another photographer.

 

What is your favorite thing about photographing in Texas?
I think Texas is so versatile in look and feel. You have big cities, flat fields, deserts, hill country, and pine trees! Texas is huge, so it’s nice to have the ability to get in your car and drive! The sunsets are so lovely, and I feel like there are so many different locations and backgrounds to use in photographs.

Do you have a dream assignment?
I love shooting look books, and catalogs, so I would love to shoot some things for Fossil, or more for Anthro. I’ve also always wanted to shoot an editorial portrait for W Magazine. The portraits in there are so pretty!!

Do you have any favorite photo books?
I love love love Sally Mann, and her Immediate Family book.Those images of her kids are so lovely; I could stare at them all day. I have also always been a huge William Eggleston fan, so anything from him is super.

What are you inspired by?
Dappled light, fall leaves, building things with my hands, music, punny jokes, documentaries, and good conversations.

How did you end up working with Anthropologie? What about Pinhole Press?
I sent Anthro a promo and they contacted me about doing some promotional stuff for their Push Play music series. It was pretty awesome to shoot Stacy from Eisley and Sucré. I was a huge fan of Eisley in 2004, and if my 2004 self would have known that I was going to get that job 8 years later I would have not believed it! I have been working with Pinhole Press before they even launched as a company. I few years ago they found some images of mine and bought them to use for their products and company launch. We just developed a relationship and I have been working with them ever since! They are hands down some of my favorite people to work with and it’s been fun hanging out with them on our crazy kid filled shoots. The best was spending a couple days shooting in CT at their amazing cabin, while mini golfing and ice cream eating!

Favorite breakfast taco?
Good to Go Taco. In my opinion, breakfast tacos always need to be in the near vicinity of good coffee, and Good to Go and Cultivar Coffee are in the same place, so double win!

Favorite libation?
A salty dog (grapefruit juice, vodka, and a salted rim!) is probably my favorite cocktail. And of course I am always game for a delicious Shiner, yum.

Do you collect anything?
I collect milk glass vases. I guess maybe that is kind of weird, but I love finding them in antique or thrift stores when I am traveling or on vacation. They are small enough to easily take back home, and they look so pretty altogether. So far I have 16. I used to collect stamps though, and go to a stamp club at a library. All part of being homeschooled I guess!

Sara Kerens is a fashion and editorial photographer splitting her time between Dallas and New York CIty. Some of her recent clients include Anthropologie and Marie Claire.

Were you always interested in photography? How did you get started?
I started out Pre-Med and wanting to be a cardiovascular surgeon. My parents are still disappointed I’m sure of it. I took an Intro to Photography class in college because it was a hobby. My professor, Cade White, encouraged me to apply for an open position at the newspaper. Within the year I was the Chief Photographer. I kept shooting even after leaving the paper to be involved in student government. I shot engagement pictures in college to make extra money and charged $35. I know. Learning the business side of photography was a bit painful for this Rio Grande Valley girl.

Could you elaborate a little on learning the business side of photography? How do you manage business, marketing and promotion?

the business side of being a freelance photographer is a beast!

Yes, the business side of being a freelance photographer is a beast! I love the creative aspect of photography. I had to learn how to manage the money, the marketing, producing and much much more. Being a freelance photographer without an agent is like having 5 jobs. I sought the advice of many people in photography as well as public relations directors, and marketing gurus. At the end of the day, it falls on me. Social media has been a huge way to get my work out, especially to audiences that I may not already be in contact with. It’s important to present yourself genuinely. Who you are and what you enjoy and are doing. I am a very extroverted and positive person, and you get a feel for that through my tweets and posts.

How are you developing your personal vision?
I have several goals that I desire to accomplish with my career and personal life. My work and life often overlap because of my interest in certain subjects. At this point, I am both shooting and showing my book to a wider audience. This helps see how my style and interests work with a variety of publications and clients. I desire to travel and live in Europe, so that influences the track that I am pursuing and the type of work that I spend my time on, even personal work. My style overall is consistent, but I like to push myself and even challenge myself to try different techniques or subjects. It’s fun and keeps it interesting.

How often do you take photos?
I photograph daily. Even if it is my iphone, I snap at least 5 photos a day. I Instagram consistently because for me, this is such a fun way for me to share my life and work with those who care to look and be a part of it.

Do you mainly use digital?
I shoot mainly digital because that’s generally the most economic route. Clients usually want digital as well, especially with fashion as they can see the images immediately on screen and take home images from the shoot the day of.
I take Polaroids when I am able. I photographed a Dallas band, Fox and the Bird, on tour last summer. I shot over 100 Polaroids in the two weeks I was with them along with video and still shots. A printed piece has been in the works for a while and I’ll let you guys know when it’s finished. Very excited about it.
I have a lot of film cameras that I play around with, and do personal projects with.

I know you go back and forth between Texas and New York, could you discuss your reasons for doing this a bit?
I grew up mainly in Texas and have lived there since graduating college. I first visited NYC two years ago on a last minute trip. There is a huge market here, and I see this city as a place to pursue my foreign interests as directly as I can from the U.S. I have amazing clients in Dallas that I want to continue working with a well, so I found that working in both cities was a great fit for me career wise. There are extremely talented creatives in Dallas and the city’s art culture is really taking off. It is an exciting time to be connected there. There is a strong Texas presence in NYC. I have many friends who have moved here, and several of my favorite stylists and makeup artists are Texas transplants.

There are extremely talented creatives in Dallas and the city’s art culture is really taking off

Do you have someone you look up to in the field?
I have had several teachers and photographers guide me and push me along. Dallas specifically has been an incredible place to learn and grow. I have been very fortunate to work along side extremely talented and kind photographers. People want to help you. You have to remember that.

Do you have a dream assignment?
I have many. I would love to shoot a catalog for Anthropologie and Free People, do a piece on Iceland for National Geographic, as well as document Sufjan Stevens’ next tour. I photographed his Age of Adz tour performances in both Dallas and Brooklyn, and they were both incredible. I would love to join the Cousteau family on a sea adventure and document that as well.
How do you stay motivated?
The girls in my sorority in college joked about never seeing me without a camera. It’s true. I love what I do. It is internal and my desire to express myself through photography is pretty strong.
Was there one project that gave you that “ah ha” moment, where you knew this is where you wanted to take your work?
There was a point that I decided I was going to photograph things of interest to me, even if that meant I was hustling all week and shooting nonstop in my spare time. Once I started doing that and posting it, I began to get requests for similar paid assignments. That process was a huge “ah ha” moment for me. I will continue in that way.

Do you have any favorite photo books?
Can I count Tina Fey’s book, Bossypants as a photo book? Laura Wilson’s Hutterites of Montana is a favorite. She is the photographer that documented Richard Avedon when he was shooting “The American West.” I remember contacting her when I first moved to Dallas because I wanted to meet her and learn from her. About a year after emailing and calling her rep and not getting a response, I realized that she was Luke and Owen Wilson’s mother, and why I never got a response. Laura, if you’re reading this, I would still love to meet you and hear your stories, and I am not after your sons.

What was the most helpful part of your ‘education’ that wasn’t photo related?
Connecting with people is the most important and helpful part of my ‘education’ that was not photo related. Life doesn’t make sense without relationships. I work with people who have stories, and great depth. I connect with the people that I’m photographing. It makes a difference. I learn so much from the people that I come in contact with. Letting your subjects tell their stories will translate through the photos.

Connecting with people is the most important and helpful part of my ‘education’ that was not photo related

What are you inspired by?
Music definitely inspires me. I often have thoughts or ideas of shoots or movement by the particular music I am listening to. I’m also inspired by a variety of people and environments. Wes Anderson’s genius is inspiring as well as Tim Walker, and I think that I have whimsical dream inside me like that.

I like the grit and dirt of life as well, and maybe it’s just my generation, but I am inspired by life as it really is.
I am inspired by people who are passionate about life or passionate about what they do, or actively working to change things for the better, and those that have compassion for people, for the human spirit.

As Jack Kerouac wrote in one of my most favourite books, On the Road, “They danced down the streets like dingledodies, and I shambled after as I’ve been doing all my life after people who interest me, because the only people for me are the mad ones, the ones who are mad to live, mad to talk, mad to be saved, desirous of everything at the same time, the ones that never yawn or say a commonplace thing, but burn, burn, burn like fabulous yellow roman candles exploding like spiders across the stars and in the middle you see the blue centerlight pop and everybody goes “Awww!”

People inspire me. The human condition inspires me and motivates me. In the depth of depravity there is great hope.

People inspire me. The human condition inspires me and motivates me

How do you define ‘success’ in your own career?
I define success as quality of life. That means relationships and living. My day to day life is enjoyable and challenging. At the end of the day I believe that I am working hard, and I do not think that the work I’m doing is changing the world. I think I express beauty and show the reality of the world.

What’s next? Any exciting projects coming up in 2012?
I moved to NYC in May to pursue more editorial, lifestyle and fashion work. I will be splitting my time shooting in both Texas and NYC. I have been working on a book of some of the subjects that I have photographed. I would like to get that finished this year. I have some projects on the horizon in LA and in Europe.

We all are dying to know, how did you get the Anthropologie gig?


The short and sweet of it is that I was contacted by a scout. Being at the Mothership was certainly a dream. I shot their online merchandise in studio. That was so much fun because I got to see all the beautiful apparel and shoes before anyone else had seen them. I met their copywriter as well who names and describes all the clothing. Fantastic job. I was there for a week shooting and stayed in their bed and breakfast on the Navy Yard – which is completely decorated with Anthropologie bedding, furniture, EVERYTHING. I am looking forward to opportunities to work with the company again.

For more information about the Anthropologie shoot, check out Sara’s blog post.

Favorite fried chicken?

I have two places that are relatively new to Dallas that I have frequented and have photographed both places; Sissy’s and Chicken Scratch. Go there.

Favorite breakfast taco?
Taco Joint. They have my heart. Jalapeno ranch! It’s incredible. Plus everyone that works there is so welcoming and they remember your name.

Favorite libation?
Drink specifically – Anything with gin in it. Place to get drinks depends on the night. School night: Strangeways and the Windmill. Weekend: The Gin Mill, The Londoner (also great fish ‘n chips). Mimosas: Smoke – they make them right and they are bottomless.

Do you collect anything?
Dresses perhaps. I also at one point had 4 copies of Settlers of Catan – all the same 483 Mayfair version. Klaus Teuber has a hold on me. I have since narrowed it down to just one copy with the expansion pack as well.

Any hobbies outside of photography?
I make notes of inefficient traffic areas or lights and make reports to the city. I also collect those paper miniature scale models of iconic city buildings and monuments and never actually put them together, even though I promise that I will. I also love to watch dance movies. I cannot wait until this summer for Step Up 4 Miami: Come for the Sun, Stay for the Heat. Please tell me that MTV contacted you and that I will be spending one day on the set of Missy Elliott’s music video learning the choreography.

 

Kimberley Davis is an Austin-based photographer specializing in food and interiors. She shares her tips for starting out in food photography, her inspirations and more.

Kimberly, do you have any tips for aspiring food photographers? I know some food photographers use a lot of trickery. How do you make food look so appetizing on a shoot?
Working with a skilled food stylist makes all the difference in making the food look as appetizing as possible. They usually have a range of tools, from tweezers in various sizes, q-tips, make-up sponges, spray bottles, dowels, etc.  I know sometimes food stylists use artificial ingredients to make food look good, but in my case, the food has always been edible-unless it’s a Thanksgiving turkey.

Lighting is absolutely key to shooting food

Lighting is absolutely key to shooting food.  Lighting can create texture in even the most boring dish.  For those just starting out, I would recommend working with someone in culinary school to do some mutual portfolio building.  Also, don’t touch the food! Let the food stylist do that, they don’t pick up your camera!

What are some of the keys to making an interior look beautiful? Do you get decorating envy when you walk into some of these homes?
Definitely!  A prop stylist is always helpful to work with in making a home look inviting.  Even adding flowers can make a big difference.  When I shoot interiors it is usually a focus on the interior design elements, vs the architecture of the space. For me, the beauty is in the details, and that’s why people hire me.

What’s been one of your best career decisions so far?
Working for a magazine publisher gave me a ton of experience.

Best decision since going freelance?
Hands down is joining ASMP! The contacts alone have been an invaluable resource.

Favorite thing about shooting in Texas?
It’s Texas! I am grateful every day to be in Austin, especially after moving out of state for four years.

One of my favorite TX themes to photograph is of course, Texas BBQ. If I only take pictures in BBQ pits for the rest of my life I would be fine with that! I love those sexy smoky walls!  And of course all my gear smells like BBQ for weeks!

One of my favorite TX themes to photograph is of course, Texas BBQ

Do you have a dream assignment?
On one hand I’ve already had my dream assignment. I photographed Paula Deen and her sons for their magazines.  I got to travel with them, photographed other celebrities, more than I ever dreamed of actually.

There are several magazines I would love to photograph stories for, and collaborating with other photographers is on my bucket list too.  I love to work as a team, especially when everyone brings something different to the table.

What was working with Paula Deen like? She is such a character!
Working with Paula Deen was great! She is exactly the same as she is on TV, like the southern aunt who cooks that I never had. I had amazing opportunities shooting her for her magazine, including trips to New York, Key West, South Beach, Cashiers, New Orleans, and several to Savannah of course. Paula even let me try on her amazing and huge diamond ring once! Many great memories there, definitely some of my favorites!

Weirdest thing in my camera bag?
I have a few of those round shiny cardboard take out container tops in my bag because they make great reflectors!  I can fold them and set them on a table, they cost nothing and they’re handy.  Be resourceful!

Latest gear obsession?
I have a little shoe mount bubble level that my friend Andrew Pogue gave me and I love it!

I stay motivated because I really enjoy my work

How do you stay motivated?
I stay motivated because I really enjoy my work and there are busy times and times that aren’t busy, so that keeps me motivated too.

Did you have a big break?
My big break came from Mac Jamieson, the Creative Director at Hoffman Media.  He saw the potential in my work and was patient.  He gave me advice and I took it, built a new portfolio and he saw my dedication.   He taught me a lot and had a lot of faith in me too.  I got a ton of experience there in 4 years working for 8-9 magazines.

How did you develop your personal vision?
My personal vision came with practice really.  It is definitely possible to achieve the same look with different lenses and of course I have a favorite, but lighting is everything.  I use strobes and I use natural light, it depends what it is and what it’s for.  The point is that I am conscious about how I am lighting, even with natural light, I will light the same as if I use strobes.  It has to be a thoughtful process.

Who inspires you?
I’m inspired by Jody Horton (ed. note: read Jody’s ILTP interview here).  Even before I moved to Austin I followed the Farmhouse Table blog and I knew his work from that.  I love Debi Treloar’s work and her book Food for Friends.  Sang An,  Katie Quinn Davies (What Kate Ate) her sort of messy/dark food images are gorgeous, Wyatt McSpadden, Maren Caruso has an inspiring portfolio, I especially love her conceptual food work!

All time favorite photo books?
Most are cookbooks…Food for Friends, Jamie Oliver’s Jamie at Home, Wyatt McSpadden’s Texas BBQ

How do you define success in your own career? 
Being brave enough to put yourself out there and then making and keeping happy clients is rewarding.

What’s next? Exciting projects in 2012? 
Texas Photo Roundup was pretty exciting!  The first quarter of 2012 has been a good start and hopefully that momentum will keep going throughout the year.  I have a new website, starting email promos, really marketing myself this year.

Advice for someone starting out?
Join ASMP and most important, show up!  Let people know who you are, make friends, and it will make a huge difference.  Assist and you will learn a lot.  Learn the business side, it’s crucial to making it!  Don’t take no answer as a “no” answer.  Just keep trying –respectfully- and don’t give up.  Don’t listen to the nay-sayers, associate yourself with photographers who work hard and have a positive outlook.

Learn the business side, it’s crucial to making it!

Favorite BBQ?
You asked the right person!  Franklin BBQ chopped beef/Tipsy Texan is so good it doesn’t even need sauce!  The pies are really good there too by the way.  My other favorite is Cele Store in Manor.  It’s truly a special place, historic building, as casual as it gets!  They’re only open Thursday and Friday for lunch and Friday nights I think.  The BBQ is great, and you definitely want to get extra white bread for dipping in the sauce.  Yum, I want some now!  I also love Rudy’s.

Favorite breakfast taco?
Dan’s Hamburgers believe it or not!  They make great breakfast tacos!

What do you collect?
I collect notebooks.  I have one for everything…there are five sitting on my desk right now!  One is a large sketchbook I use for making notes about each job.  I love the little notebooks books from Wiley Valentine the most though.  Beautiful paper is one of my favorite things!

Hobbies?
I love to garden, and also love to photograph flowers. It’s not something I usually do for work but I just added a Flora gallery on my website because I think it’s still worth showing.  My once a year hobby is baking Christmas cookies for friends and clients.  I look forward to it and enjoy sharing them.

How do you stay sane?
Who says any of us stay sane? Just make it work, ask for help when you need it, and keep going.

Jennifer Whitney is an editorial photographer based in San Antonio. Her love of people, food and the great outdoors inspires her work. Jenn spoke with ILTP over iced coffee on the dog-friendly patio of Spiderhouse in Austin.

Who are your mentors?
I’ve had a lot of incredible mentors… Neal Menschel from the Salt Institute – he always said it’s about imagination, heart, and intention and I’ll never forget that. Rita Reed taught me to be a badass and not put up with anyone’s bullshit basically by osmosis. I look up to Lisa Krantz immensely because she’s not only an awesome photographer but an awesome person. I’m completely in awe of her way of seeing things, her sense of humor, and her incredible patience.

Best career decision?
Sticking to what I believe in and not compromising myself for anything, which led to the decision to go freelance. I never quite fit in at newspapers – too many rules for me and I didn’t like turning work over that quickly all the time because the quality suffers. I have a lot more freedom now to work on projects and the ability to work with clients who expect a higher quality of work. I’ve grown immensely as a businesswoman and have had a lot more space to be creative and find my own groove.

I’ve grown immensely as a businesswoman

Favorite thing about shooting in Texas?
I’m a total sucker for Americana, and I love the quirkiness and the bright, saturated color. Really, its a lot like my home state, Florida, in so many ways but with a bit of a western flair. I love the independent values and progressive thinking that led explorers to the promise of the West, but I’m a true Southern girl at heart. Texas is really the crossroads between the two cultures.

Current Dream Assignment?
Pretty much anything having to do with strong women or wise old people. But I don’t want to limit myself because there are so many things I’m really curious and passionate about. I’m dying to work for Texas Monthly and Garden & Gun.

What’s the weirdest thing in your camera bag?
I try to keep my bag pretty light, but I do carry a purple Leatherman and a tube of Dr. Pepper Lip Smackers, which always brings a little sweetness to a rough day. Also, I carry a stepladder in the back of my truck that was a gift from a good friend. As a small person it comes in handy all the time.

Gear obsessions?
I’m not a gear head. I like to keep it as simple as possible. I couldn’t live without my fixed 50mm lens.

 I couldn’t live without my fixed 50mm lens

How do you stay motivated?
I’m the kind of person who functions best when I’m busy, so I’m always juggling a lot of balls in the air. Making sure I always have at least one story going that I ‘m really passionate about is huge.

What was your first big break?
There are so many ways of looking at it.  Working on the first project I cared about and making the realization that this is what I have to do. As nerdy as it may be to say it out loud, I remember feeling super excited the first time The New York Times called.

I remember feeling super excited the first time The New York Times called

How you established your personal vision?
Through a lot of hard work, experimentation, and finding inspiration outside of photography like in music, film, literature, and other visual media.

Was there one project that gave you that “ah ha” moment, where you knew this is where you wanted to take your work?
At Salt I did a project on two sisters that did beauty pageants in rural northern Maine. They were 8 and 11 when I met them and we still keep in touch. I’m going back to visit them this summer. It was the first time I really fell in love with a subject and realized how powerful the images become when you make yourself vulnerable to people, and what a gift it is when they give you so much access to their lives.  I learned so much from that project, and I’ve pretty much been hooked ever since.

Who are you inspired by?
Erykah Badu, Dolly Parton, Billie Holliday, Yoko Ono, Tina Fey, Kiki Smith, Ann Richards, Alice Waters, Georgia O’ Keefe, Stella McCartney, Annie Oakley, Miranda July, Sofia Coppola, Nina Berman, Lauren Greenfield, Dorothea Lange, Lynsey Addario… I could go on and on…

These are all women, what’s up with that?
I think women have such an important role in society and in our industry and we don’t get enough credit anywhere. There’s such a double standard- we still have to work harder to get what we want. In general, women approach their work with a lot more sensitivity, and that’s important to me

All time fave photo books?
Robert Frank, The Americans

Diane Arbus, Monograph

Donna Ferrato, Living with the Enemy

Sally Mann, At Twelve

Susan Meiselas, Carnival Strippers

Brenda Ann Kenneally, Money Power Respect

Mary Ellen Mark, Ward 81

Alex Webb, Sunshine State

David Alan Harvey – Cuba

Danny Wilcox Frasier- Driftless

 What was the most helpful part of your ‘education’ that wasn’t photo related.
A lot of moving and traveling taught me how to shift my perspective and see things from the outside and how to adjust easily. Also waiting tables for many years taught me a whole lot about people, their habits, and human character in general. Also, I got to try and learn about a lot of amazing food.

How do you define ‘success’ in your own career?
I think with every new project. I try to take it one day at a time and make the most out of everything I do. Being happy in life and finding some semblance of balance is really important to me. Also, I really want to make the people I interact with smile, so I try to be a source of positivity in people’s lives.

Any exciting projects in 2012?
So many great stories, so little time. I’ve been spending a lot of time in Florida exploring how the Gulf Coast commercial fishing industry has changed. Its complicated and exciting to deal with the environment, food, and politics all wrapped up in one package.

Hobbies outside of photography, aka, how do you stay sane?
I’m not: I think its more fun to live a little on the edge and take risks. But I do exercise a lot- I’m a student and teacher of Ron Fletcher pilates which, much like photography, never ceases to challenge me and I need that constantly. Also, I try to spend as much time as possible enjoying the outdoors.

I think its more fun to live a little on the edge and take risks

How do you think you distinguish yourself from the competition?
Relationships. I’m a people person. Being able to make people comfortable and to be present and empathize. Also, exceptional reporting skills and strong intuition: it’s key to being prepared to capture those moments that really push a story above and beyond.

People are thinking of the industry in a very negative way and I think it’s exciting what people are doing, all the possibilities. I feel constantly challenged by my peers and everyone is so dedicated. I’ve never seen it as doom and gloom, I see it as opportunity to make room for new ideas.

Favorite BBQ?
I’m a (mostly) vegetarian, but I do like the occasional bite of great BBQ. Franklin’s in Austin is the best hands down, but I sure miss my side of Southern greens.

Favorite breakfast taco?
Taco Haven in San Antonio – Bean and Cheese with Nopalitos and Avocado. It’s not on the menu- I made it up and its awesome.

Favorite margarita?
Rosario’s in San Antonio – The Mexican Handshake.

Where are you based?
I’m based here in Houston, Texas. I don’t have a studio per se because most of my work is on location. I live in Katy, which is sort of outside of everything. But it’s good for family, it’s just a lot of driving.

So why Katy?
It’s really just where I landed when I moved here from New York. My wife’s family all live out there and we have a daughter who is seven now and the family recommended we move there for her. It’s worked out but I think I’d prefer to live closer in.

So you used to live in New York?

It’s been a long road to get to the point where I’m at, but it was fun. I’ve enjoyed every minute of it

I lived in New York for ten years. I went up there to study photography at the International Center of Photography there and then assisted a bunch of people. I never got a degree in photography but as I was working, I would take courses at night here and there as I could while my wife was going to college. It was a very long road. It’s not an easy way to go. But over the years, I’ve amassed the experience to finally go out on my own. At this point, I’ve been shooting freelance for myself for nearly eight years. It’s been a long road to get to the point where I’m at, but it was fun. I’ve enjoyed every minute of it.

Who were some of the people you assisted?
There were a lot. The notable people would be Ben Fink. I was his first assistant consistently for two and a half years and he’s probably the most influential person on my own career. He’s a food and travel photographer, very well-respected. He’s shot a lot of cookbooks, and things like that. He’s really the person that changed the direction of my career. I really wanted to do more photojournalism and documentary work, but that’s how I veered off course. But it’s all worked out, I’m happy with that.

I’ve also assisted Bruce Davidson, a Magnum photographer. I loved his work, I still do. In a distant way, he still influences my work. I really go for honest portraiture and a straightforward approach to my work. I tend to try and capture things in the moment as opposed to directing things much. People seem to like that approach.

If you could synthesize everything you’ve learned from them, how would you sum it up?
The main thing that I learned was that it’s really about your eye and not so much about all the production and you don’t need a whole entourage of people and tons of equipment and unlimited funds. It’s all about opening your eyes and discovering what’s there and making something bigger and better and more beautiful out of it. I think both Bruce Davidson and Ben Fink, both had that sort of effect on me, you know? They just have a very amazing eye. They just see right into a situation and zero in on that thing that’s amazing and beautiful and fascinating and powerful. It’s the kind of thing that stays in the back of my mind in my head while I’m shooting.

it’s really about your eye and not so much about all the production

How long did you assist Bruce Davidson?
[My time with Bruce] was fairly short. I took a class from him at the Jewish Community Center. That’s where we were introduced. He was recommended to me by an instructor at ICP. They saw some similarity to my work and approach to street photography and documentary work and thought that we would gel. So I searched him out and that’s how I found that he was giving this class at the Jewish Community Center. So I went there and started out by being his class assistant and then that led into assisting him on a few jobs. He’s a very special guy. No pretense, no attitude, just a kind, helpful guy, straightforward and giving. He shared a lot with me. It didn’t last long before I landed a full-time job with Ben Fink. I assisted a lot of other people, a lot of fashion and still life and architectural photographers and all kinds of people but not one of them I think back to and look at my own work and say that they had some sort of influence. It’s really only those two.

Where were you born and raised?
I was born in Tougaloo, Mississippi, just outside of Jackson, Mississippi.

How has being from a small town in Mississippi affected your work?
I’m not sure. I think that where I grew up and how I grew up was probably pretty different from most people. It was a college campus and it was a closed environment. I didn’t venture out much to see beyond that. It was a little biosphere environment of it’s own. When I did leave there, I think I had so much to discover and everything was so new that I think that just coming from a small town where your exposure to things is so limited that it’s very easy to find wonder all around you. I think that really helped me as far as going out and exploring finding all these things that to other people are run of the mill or everyday and might pass up. I think I’ve seen quite a bit since then, but I still try and keep that. At my core I think I’m still that person where I’m still amazed by things.

At my core I think I’m still that person where I’m still amazed by things

What was your first big break?
That’s hard to say. I’ve had a lot of little breaks that have led into where I am. One thing I haven’t talked about is how I got into all this to begin with or how I left Mississippi which is probably my biggest break was when I was 16, I was studying ballet. I got a scholarship to leave Mississippi and come to Houston and dance with the Houston Ballet’s academy. Then that eventually took me into being a professional dancer with Houston Ballet. That allowed me to escape that little world I was in and see all this new potential for my life and discover all these new things. That was probably my first big break. Though it had nothing to do with photography, that was the thing that set me on this path to new things.

That didn’t last long – I was  a professional dancer for about two seconds before I injured myself and then that was that. But, it got me out and got me exposure to new things and allowed me to discover photography and put me on this path.

Since then I’ve had lots of small breaks. One of them, when I moved back from New York to Houston, I immediately got picked up by Houston Magazine and they’ve been incredibly generous and loyal. I’ve shot for them now for at least five years. I don’t think I’ve missed an issue. They’ve hired me consistently and allowed me to build my portfolio and get all this access to things. I don’t think I would have had that same break in New York to where I’d have been able to get sort of loyalty and shoot that much for one person.

If I see an opportunity, I’ve learned that you have to grab it

That has led to so many other things. I’ve shot cookbooks as a result of that where I’ve been able to travel to Finland and France. I’ve landed this amazing opportunity with Midway Corporation and City Centre to be their designated photographer which has given me a lot of consistency which, when you’re a freelancer, is hard to come by. It just continues to open up things constantly come my way and fall in my lap to a certain degree.

To a certain degree I’m an opportunist. If I see an opportunity, I’ve learned that you have to grab it. Maybe it’s not necessarily the perfect opportunity but it is an opportunity and you take it and you run with it and you make it something bigger and better. If I’ve had any success, the secret to my success is I take those opportunities and I run with them.

How did you establish your personal vision?
Being in ballet, in theatre, really gave me an appreciation for drama and the theatrics and a love of the dramatic image. I may not always be successful, but I always go for a dramatic, impactful image the same way when I was dancing that was the sort of performance I’d try to put out there – something that had power and resonated. It’s a goal, I don’t know if I ever really accomplished that.

What was your best career decision?
My best career decision was to stop assisting and get out there and work on my own work. I had assisted for nearly four years and it was turning into a situation where I could have been a career assistant. That’s totally great for some people – there are a lot of full-time assistants I really respect – but for myself it just wasn’t satisfying, it wasn’t where I needed to go. So it was just taking that leap and deciding that I was going to be broke for many years and struggle and just get out there and do my own thing. Had I not done that I’d either still be assisting or doing something entirely different.

My best career decision was to stop assisting and get out there and work on my own work

How do you define success in your own career?
It’s cliché, but to me it’s being happy everyday with what you’re doing. I’m not the type to worry too much about finances or getting rich or anything else like that. I didn’t grow up with money.  I don’t feel much need to have it. As long as I’m working and people appreciate what I’m doing, I find what I’m doing fascinating and I’m happy, I feel successful.

How do you stay motivated?
I think a big part of it is my family, my daughter. Her and my wife, they’re both inspiring to me. I want to do well for them. I just want to do something they’d be proud of. That’s a certain motivation there, but I think that I have this innate desire to explore and see things and the idea that I’d ever have to stop and get an office job and at best, I wouldn’t be able to handle that. It’s that desire to be constantly moving and out there and discovering that keeps me motivated, keeps me going.

Do you have a favorite thing about shooting in Texas?
I think I enjoy the access. I think that a lot of places, they’re so many photographers, they’re so jaded towards that it’s a real process into a place with a camera. When I was in New York, there’s all these permits you need to do something on the street. You need permits here, too, but there’s just as intense…you know I could probably call any institution I wanted to and say I want to come in and take pictures and they would be open to that. There’s just a friendlier environment I feel like towards photography and photographers.

Do you have a dream assignment?
I think my dream assignment is more of a travel/documentary assignment. I’ve always been a huge fan of Saveur magazine. I just love their approach. They’re like the National Geographic of food. It’s more about the culture as opposed to…like what I do now is I shoot a lot of restaurant “stuff” – restaurant reviews and things for their website and hotels…it’s all great but it’s missing the culture behind the food as opposed to what a lot of these things are. It’s more surface and selling something. I would really love to get back to what attracted me to photography in the first place which is connecting with people and discovering cultures I wasn’t familiar with before.

What’s the weirdest thing in your camera bag?
Yesterday the weirdest thing in my camera bag, I discovered I had a hammer in there. When I was cleaning up my gallery, I was moving things around and somehow this hammer had fell into my bag. I didn’t even realize because I was in such a hurry, I went off to my shoot and it was so incredibly heavy I was like, “wow, why is my bag so heavy today?” And at the end of the day I’m exhausted and I open up the side back pocket, the one I don’t use that much and I open it up and there’s this big hammer in there and I’m like “oh there you go, that would explain it.”

Do you have a latest gear obsession?
That’s the funny thing about me is that I don’t care much about gear, I’m not that gear-oriented. I’ve had the same three lenses for seven years: a 50mm, a 16-35mm, and a 100mm macro. Those seem to do fine for me, and if I ever need something else, I’ll rent it.

the funny thing about me is that I don’t care much about gear

What are some of your all time favorite photo books?
One that has influenced me quite a bit is Nick Waplington who did “The Wedding.”. That book spoke a lot to me because there’s something very familiar about that whole environment there that is… if you see it, you’ll wonder how I grew up when you look at how strange it’s subjects are there, but there’s something very comfortable and familiar to me about that. It opened my eyes that as unsophisticated I am and my circle is probably that my demographic, my vision has worth and value and I can go out there and shoot the people I love and it’s valuable. It’s weird to say probably if you look at my portfolio because I shoot a lot for Houston Magazine which is very the wealthy and upper class and probably not like anything like where I’m from. That is the thing that impacted me. This is real, this is something familiar to me. I can see the beauty in this even if most people don’t.

What projects are you working on in 2012?
I’m very freelance, so from one day to the next I never know what I’m going to be doing. The big major thing I’m working on that has nothing to do with my own photography, but I’m excited about is this art gallery I’m opening with my partner Luqman Kaka. All these years we’ve wanted to do something together, some project that allowed us to explore some of our ideas that we’ve had. We’re a couple of daydreamers.

We’re constantly coming up with crazy ideas that have no ability or venue to make it actually happen. This opportunity suddenly popped open out of nowhere where I discovered this gallery space was becoming available and I thought this might be an opportunity here. So we’re going to do this gallery that’s focused on photography, but we’ll venture into other mediums occasionally and that’s going to get started July 2. I’m really excited about it. Who knows what will happen or where it’ll go.

What’s the gallery called?
It’s called Be Human Gallery. I’m definitely motivated to get Texas photographers in there.

What’s your favorite barbecue?
I’m a traditionalist. I still really love Goode Company Barbecue. I haven’t found a place I like better than that.

Do you have a favorite breakfast taco?
Cochinita pibil taco at a place called The Bullet in Katy, Texas.

Do you have any hobbies outside of photography?
Yeah, I really like gardening. I’ve always had a secret desire to be a landscape designer. So I mess around with a little bit of that at home. Not that great but I enjoy it. I also enjoy mechanics. I like to work on my car. My wife’s got a Mini Cooper. If you have a Mini Cooper, you know they break down constantly and they’re garbage but I love it because it keeps me busy. I’m always doing something with that car and right now it’s in a million pieces in my garage.

Do you have a favorite Texas getaway?
I really love going to Austin. We have friends out there we visit occasionally.

How did you get started in photography?
I took pictures all the time as a kid. My Dad gave me his Olympus camera when I was in 8th grade and I was hooked.

What’s one of your best career decisions so far?
Moving to New York City for 11 years. It really helped my career immensely.

What’s your favorite thing about shooting in Texas?
Since I just moved here in October I’m still discovering that one. But so far I’m enjoying the lack of attitude and pretentiousness of the people here.

Tell us about a dream assignment?

it’s working with a great crew or shooting a story with an amazing writer or editor

That’s a hard one because sometimes the best assignments I’ve had were the ones that on paper didn’t seem like the best assignments. It’s not shooting one particular person or place even, it’s working with a great crew or shooting a story with an amazing writer or editor who gets the place your photographing and allows me to produce my best work. That said, I’ve been dreaming about shooting a food story somewhere in Scandinavia.

Latest gear obsession?
Not obsessed with gear at all.

How do you stay motivated?
Knowing I can’t do anything else for a living at this point.

What was your first big break?
I assisted the former photo editor of Travel + Leisure, Jim Franco, when I first moved to NYC. He encouraged me to show my work to the magazine and I got my first job. No matter how small the jobs were they gave me I worked my ass off and it paid off. They liked my work and it opened a lot of doors for me having shot for them.

No matter how small the jobs were they gave me I worked my ass off and it paid off

Talk to us about how you established your personal vision? was there oneproject that gave you that “ah ha” moment, where you knew this is whereyou wanted to take your work?
I’m not sure if there was any “ah ha” moment. My personal vision is evolving. But I do have a way in which I work with my subjects that allows things to happen organically. People are always telling me how relaxed and easy I am to work with and I think there’s a certain feel to the work I get by creating that atmosphere.

Any tips for photographing kids? You’re great at it and I think people don’trealize just how tough it can be to get kids to cooperate.
Don’t try to control them too much. I pick a scenario, a space or place that I like, find or create great light and let them do their thing. Face it, they’re going to do the thing you least want them to do, but if you’re patient something good will come from it. It’s also easier if there’s more than one of them and they forget you’re there.

Who are you inspired by?
People who are really good at what they do and make it look really easy and treat people around them kindly.

All-time favorite photo books?
Diane Arbus Revelations and at the moment this crazy college yearbook I found from Uncommon Objects from 1943.

Most helpful part of your ‘education’ that wasn’t photo related?
Being a mom.

How do you define ‘success’ in your own career?
When people connect with my images and are excited to work with me.

What’s next? exciting projects in 2012?
I’m traveling cross country back to New York for the Summer with my husband and toddler son. We’re going to take a week to get there and I plan on documenting the whole ridiculous mess.

I was also pretty fearless about approaching clients I wanted to work for and telling them just that

Advice for someone starting out?
I worked for some really nice photographers that I learned a lot from and helped my career in the beginning. I was also pretty fearless about approaching clients I wanted to work for and telling them just that.

Favorite bbq?
Since I just moved here there’s lots of haven’t tried, but I did go to Smitty’s Market and it was pretty freaking good.

Favorite libation?
Rosé

Do you collect anything?
When moving from NYC to Austin I discovered I have collected a crazy amount of negatives and contact sheets.

Hobbies outside of photography?
Cooking

Jody Horton is an Austin-based food and lifestyle photographer whose work has appeared in Garden and Gun, The New York Times Magazine, and Esquire.
What’s your background? Did you study photography?
I went to Clemson University and got a BA in in English with a minor in Communications. At Clemson, I took an intro to photography class. After Clemson, I went to the University of New Mexico for a Masters in Cultural Anthropology. During grad school I was interested in photography and film, and took 16mm film classes as part of the grad program. In school, I used visual mediums for ethnographic work. I did a study on low rider culture where I took pictures of their cars and then interviewed the car owners. I also did a semester in Bangkok, plus some time in central Java and attended the Maine Media Workshops.
What was your first big break?
For a number of years I was focused on documentary video. When my first son was born, I realized I couldn’t do it as well because it took so much time and the technology was changing so quickly. The amount of time needed to apply for grants, storyboard, etc. just wasn’t right for me anymore. So I decided I needed to become more serious about photography.  My first break came from meeting with Texas Monthly. Leslie Baldwin (Director of Photography) and TJ Tucker (Creative Director) loved the work and were enthusiastic. I pitched several stories to them, one of them was on squirrel hunting in east Texas. A few days later they called and asked me to shoot it. I had only met with one other magazine before, Garden and Gun. The fact that I could approach a magazine and they would hire me to do something and was extremely gratifying.

How do you stay motivated?
I’m motivated by needing to save for my children’s college of course, but also motivated by the idea of death. You only have so many years that you can do this and do it well. That’s what brought me to photography seriously in the first place.

You only have so many years that you can do this and do it well

You obviously love food and stories around where our food comes from. How did that come to be?

When I was in grad school I created a local food magazine. I started doing food photography then. The magazine had a cultural bent, and I would cover local growers as well as restaurants. I was drawn to people who were really passionate about what they do, and food people seem to be very passionate. I have a lot of different photographic interests — portrait, landscapes, etc, and I like how the theme of food can encompass all of those things. There’s a lot of range. That circle sort of limits the world to a degree, but it is a colorful subject matter and has a colorful community.

How did you end up in Texas?
While on a trip to Costa Rica doing adventure photography and writing, I met my future wife who was living in New York City at the time. We dated long distance for a while and then ultimately decided we would both move to Austin. Austin seemed like a cultural and geographic middle ground between New Mexico and New York City and there was an active documentary film scene.

What’s your favorite thing about shooting in Texas?
Texas is an awesome place to be, and Austin has one of the most vibrant food communities in the country. Part of the reason it does is because the community is really open. It’s not about who you know as much as in other places. Texas is so big and Austin is situated right in the middle of so many major Texas cities, so I can really cover assignments all over the state.

Texas is an awesome place to be

Do you have a favorite uniquely Texas assignment?
I met an interesting man, Shelby Johnson, while working on the squirrel hunting story. Johnson lives like people lived 70 years ago. He has a ton of free time, so Johnson will would go squirrel hunting for 3 weeks at a time after he pulled in his summer harvest. He would spend weeks on end catfishing. Johnson was a window into an older farming lifestyle — a community that is set on a the same schedule of work and play. Even further, Johnson could articulate so well what he loves about doing what he does. I like doing stories about people who otherwise the public wouldn’t get to know. I find an interesting person and then through them interesting stories.

Dream assignment?
I would like to have the chance to document food or food culture for Saveur. Or to shoot for National Geographic documenting a community of fisherman or pearl divers in the South Pacific.  National Geographic, want to send me around the world to document oyster gathering and eating?

How do you define ‘success’ in your own career?
Earning enough to where I can take care of my family, and have some freedom to do jobs that don’t pay well but that are interesting.

What’s next? Any exciting projects coming up in 2012?
I have a hunting and cooking book in the works that will come out in the fall of 2012. Hunting is being reconsidered now and being seen as a natural means by which to acquire local and sustainably harvested food. Hunting used to be associated with rednecks, but it’s being reclaimed and now as more types of people are hunting. Also, I am taking photos for a book on wood fired cooking by Tim Byres of Dallas’ Smoke. The book is essentially based on traditional American cooking, with a focus on making everything from scratch.

Do you have a favorite bbq spot?
Locally Franklin’s. Overall though, I’m more in love with South Carolina pork BBQ. My favorite is a backyard whole hog served with red vinegar pepper sauce, typical of mid-state South Carolina. My wife is a vegetarian. Her stance: “I draw the line at having a whole pig roasted in the backyard.”

Favorite breakfast taco?
I prefer the breakfast burrito, which you can find at Taco Shack. But the very best is one that cannot really be had anymore was from a place called Desert Willow in Alberquerque. Potato, egg, cheese, applewood smoked bacon, the best New Mexico red sauce I’ve ever had.

Favorite libation?
I’m a whiskey straight kind of guy. I love the tobacco-infused drink at La Condesa.

Do you collect anything?
I like stuff that carries other stuff. I have a great bag collection. I’m also always collecting interesting props for food shoots.

Hobbies outside of photography?
With little kids in the mix there is not much time for ‘hobbies’, but I do like to play guitar. I also like to make work a hobby. Do what you want to do.

Allison Smith is a talented and versatile photographer residing in Dallas, Texas. Some of Allison’s recent clients include The New York Times and Garden and Gun.

How did you get started?
I started taking photography seriously when I was 15.  I had showed an interest in photography and my parents signed me up for a Young Photographers Workshop at the Maine Photographic Workshop. My teacher, Joe Swayze changed the way I saw things.

Do you have a mentor in the field?
Photography consultant Mary Virgina Swanson has been a very good mentor and advisor.

What has been your best career decision?
Working as a staff photographer for 15 years  helped me hone my skills, understand the importance of ethics and meet a deadline  I learned how to go into a new environment and make a photo that would tell the story. You had to think and react fast. That has helped me in my life as a freelance photographer and fine art photographer.

Working as a staff photographer for 15 years  helped me hone my skills

Do you have a dream assignment?
I would love to photograph Willie Nelson on the road again.

 How do you stay motivated?
Traveling, roadtrips, seeing new places, even if it’s a new neighborhood it inspires me . I keep a visual journal and add to it weekly.

What was your first big break?
When I was 15, my neighbors house caught on fire. I was first on the scene. Dallas Morning News sr. staff photographer Richard Michael Pruitt arrived and the fire was out. He took my film with him back to the paper. The next day my photo was in the metro section and I was paid $50 for my work. From then on , I knew it was what I wanted to do.

How did you establish your personal vision? was there one project that gave you that “ah ha” moment, where you knew this is where you wanted to take your work?
I am constantly working on personal vision. I hope to continue to grow and I am constantly practicing loosening things up. I shoot with a Lomo and other camera formats in addition to the digital Canon work and Hasselblad that I shoot. I also enjoy shooting with my iPhone, It  has been a great daily record for me. I will continue to practice and refine my photographic voice.

I am constantly working on personal vision.

Do you have any favorite photo books?
I love collecting photography books.My latest favorite is Vivian Maier: Street Photographer. I also love all Lee Friedlander, Stephen Shore, and William Eggleston’s books. Ralph Eugene Meatyard,Danny Lyon, Cindy Sherman, and Duane Michals have also inspired me for a long time and continue to.

What was the most helpful part of your ‘education’ that wasn’t photo related?
Studying a second language.

Who are you inspired by?
I’m inspired by Paul McCartney, Heath Ceramics, Alex Katz,  Laura Wilson, Cindy Sherman, Bill Cunningham, Charles and Ray Eames, my grandparents

How do you define ‘success’ in your own career?
Being hired to shoot for your style.

What’s next? Any exciting projects coming up in 2012?
I have had such an exciting year so far. I have shot an installation of 3 Wee Homes on a ranch in Albany, Texas, Pentagram hired me to shoot photographs of student life at University of Southern California for their new look book, Paris Fashion Week and a portrait of southwestern chef Dean Fearing. For Garden & Gun.  I am in a show at the TCU Galleries in Fort Worth, Texas and having upcoming shows this fall in Marfa, Texas.

Favorite bbq?
Texas

Favorite breakfast taco?
Wholefoods Lakewood has a tasty breakfast taco.

Favorite libation?
Victoria Beer in a small cold glass

Do you collect anything?
Photography books

Any hobbies outside of photography?
Keeping it Simple.